Shun DM0712 Classic 7-Inch Chinese Chef's Knife
by Shun
List Price:
Our Price: $224.95
You Save: $63.05 (22%)
Availability: Usually ships in 1-2 business days
Buy Used: from $198.00 (click here)
Category: Kitchen
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Product Summary
Manufacturer: ShunBrand: Shun
Model: DM0712
Color: Silver
Product features:
- 7-inch Chinese chef's knife; suitable for cutting meat and poultry bones
- Precision-forged stainless-steel blade; rectangular cleaver shape; razor-sharp edge
- Clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus look
- Durable D-shaped Pakkawood handle; comfortable offset steel bolster
- lifetime warranty; manufactured in Seki City, Japan
- Shun 14-by-14-Inch Bamboo Cutting Board
- Shun DM0702 Classic 7-Inch Santoku Knife
- Shun Classic 6-1/2-Inch Stainless-Steel Nakiri Knife
- Shun 300/1000 Combination Whetstone
- Shun Classic 8-Inch Chef's Knife with Scallops
Kitchen and Housewares Reviews of Shun DM0712 Classic 7-Inch Chinese Chef's Knife
Customer Review: AMAZING AMAZON KNIFE
Summary: 5 Stars
This Shun Knife is amazingly sharp. I use it to cut up Watermelon and Cantaloupe and it cuts like AIR (literally). This is a bad ass knife that will last forever in my kitchen. High Recommend for those who love to Chop Fruits and Vegetable. Only problem is that it can't be used to Chop up BEEF or CHICKEN BONE or else you will Notch the damn thing. I guess it does have it's limited. It's a pretty looking chef knife for an armature wannabe chiefs. Amazing!
Description of Shun DM0712 Classic 7-Inch Chinese Chef's Knife
A member of the stylish Shun Classic line, this heavy-duty Chinese chef?s knife comfortably handles hearty kitchen tasks ranging from cutting through poultry bones to chopping vegetables. Essentially a cleaver, this tool features a wide, rectangular blade measuring 7 by 3-3/8 inches. The slightly curved cutting surface rocks gently and maintains its razor-sharp edge.Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife?s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold
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